Comments on: Choripan and Superpanchos – Argentine Fast Food is Slow Grilled

By: Sho, moria

Sho, moria — Sun, 10 Feb 2008 06:48:49 +0000

mmmmm
pancho is common salchicha, but larger.
are you sure is made of pork?

In the Heart of Palermo Viejo, La Cabrera Deserves its Popularity — Mon, 14 Jan 2008 15:58:05 +0000

[...] put our name on the list, handed us champagne, and offered us a delicious smorgasbord of salami, chorizo , and a variety of [...]

eve — Mon, 07 Jan 2008 19:35:35 +0000

si! let’s do it. never can get enough choripan and carbon flavored asado smoke!

yanqui mike — Mon, 07 Jan 2008 02:45:03 +0000

Because of your CHORIPAN post… I’m listing you on my blog. You nailed it… and I’ve been here for more than 4 years.

Thanks again and let’s ALL meet for a Chori in Costenera Sur!

Yum,
Yanqui Mike